Operating mode: Restaurant
Cuisine: seasonal, regional, vegetarian, allergy friendly, international
In Sporkenheim guests experience the traditional restaurant Lindenhof. It is run by the third generation of the Fetzer family, who can look back on over 40 years of gastronomic passion. Edmund Fetzer and daughter-in-law Julia themselves are behind the stove to ensure the careful preparation of the dishes. Here the two conjure up many delicacies for the palate from fresh regional products. For the attentive service Susanne Köhn is always there for the guests with a friendly smile and cultivates warmhearted Rhine-Hessian tradition. Rural elegance and family atmosphere can be felt in the associated country hotel, which offers rooms for up to 50 people.
Hot cuisine: Tue - Sat 11:30 a.m. - 2 p.m., 6 - 9:30 p.m. | Sun + public holidays 12 p.m. - 2:30 p.m. | 6 - 9 p.m.
Main courses: 10,00 - 32,00 Euro
Open Rheinhessen wines: 25
Seating capacity: inside 120 | outside 80 | private party possible | sep. room 20 + 35
Dates: www.landhotel-fetzer.de
