The first Göhring's wine sweep season took place in autumn 2017. Wine plays a major role here, but small, seasonally varying dishes, all of which are prepared in-house, are not missing either. The Saumagen burger and the curry sausage with homemade sauce have taken a permanent place. Göhring's Weinkehr is easily accessible via the B 271 in Flörsheim-Dalsheim.
