Operating mode: wine cellar café
Cuisine: regional
Homemade cakes and pies - specialty is the Eierlikörtorte - in the beautiful garden café in the summer. Just relax with a glass of award-winning wines and small food on weekends. On cool winter days at the tiled stove warm in a "homey" and cozy atmosphere of the guest room. The 4-star guesthouse and the wine bar café are barrier-free and wonderfully suitable for wheelchair users. Wine tasting in the Vinothek "Rheinhessen EXCELLENT"
Annual closing: mid-July - mid-Aug, mid-Nov - mid-April
Hot food: -
Main courses: 6,00 - 7,50 Euro
Open Rheinhessen wines: 25
Seats: inside 60 | outside 50 | closed society possible
Dates: vintage presentation on Pentecost 8th - 10th June, red wine tasting 26. - 27. Oct, wine tasting in Advent - Advent market in the wooden barrel cellar 30. Nov - 1. Dec
