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In the café, you can also experience the Augenwaide at its culinary best. Try changing cakes or cake specialities or enjoy a cup of coffee among rose bushes, hydrangeas and fuchsias in the garden. Since last year, the seating area has been extended by the newly designed café courtyard and barn. Here, even large groups will find a nice place to linger and enjoy themselves.
Collect & Process. Nettle & Co deliciously served. The cooking class includes a herbal walk with subsequent processing and enjoyment of the recipes from the witches' kitchen of the experienced Siegersheimer Kräuterhexen. The cooking classes of the Kräuterhexen Siefersheim take place on certain dates. With a group booking (from 8 people) there is the possibility of an individual Appointment to arrange. The herb gathering takes place in the castle park and surroundings in Bad Kreuznach, the cooking class…
Cook with the famous TV chef and cookbook author Frank Buchholz in the professional kitchen of his cooking workshop in Mainz-Gonsenheim. Under the guidance of the top chef, not only the cooking skills but also the senses are trained. Frank Buchholz supports, shows tricks and tricks and motivates. The freshness of the processed products, taking into account the seasonal offer, is a particular focus. What is prepared in each course, therefore, decides at short notice. The individual courses are offered on specific dates. With a…
restaurant Cuisine: seasonal, regional, vegetarian, international The Zornheimer Weinstuben invites you to the historic sexton's house from the 18th century. The guests are warmly welcomed in the picturesque half-timbered house on three floors by Marijana Christgen. In summer, the terrace on the village Röhrbrunnenplatz offers a unique atmosphere. Master chef Lucas Christgen dedicates himself to specialties from the Mediterranean region in addition to the Rhenish-Hessian cuisine. He prefers to use food from the region and tailors his…
The pizzeria has been conjuring up a little piece of Italy on your plate since 1985. The dishes will make you forget everyday life and dream of the beautiful coasts of the Mediterranean.
My name is Paolo Brozzi and many of our customers have known us for many years when we were still running the Bistrorante Lauretta Mia in Nierstein. Now we have been in Guntersblum for several years and run a small pizzeria as part of the family business. Our customers appreciate our hospitality, which is written in capital letters. Our customers particularly like the Italian flair that prevails in our small pizzeria, which is underlined, among other things, by our humorous demeanor combined with the typical Italian relaxed manner. We are…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de