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‘Finger Food’ is the theme of the cookery course in Nickl's pantry until summer 2025. From 18:00, a 4-course menu will be cooked together and tasted afterwards. Max. 12 participants cook for approx. 2.5 hours, ending around 22:30 The culinary evening costs €129 per person. Please book by email to info@nickls-speisekammer.de The following dates are planned: Thursday, 16.01.2025 Thursday, 20.02.2025 Thursday, 20.03.2025 fully booked! Further information about Nickl's pantry and dates at www.nickls-speisekammer.de
restaurant Cuisine: seasonal, regional, vegetarian, international The Zornheimer Weinstuben invites you to the historic sexton's house from the 18th century. The guests are warmly welcomed in the picturesque half-timbered house on three floors by Marijana Christgen. In summer, the terrace on the village Röhrbrunnenplatz offers a unique atmosphere. Master chef Lucas Christgen dedicates himself to specialties from the Mediterranean region in addition to the Rhenish-Hessian cuisine. He prefers to use food from the region and tailors his…
Idyllically situated ostrich farm in the heart of Rheinhessen Switzerland. The fairytale hiking trail and the quarry invite you to go on a discovery tour. Our meat, sausages and vegetables are sourced from our region and from controlled agricultural cultivation. Separate room for up to 15 people barrier-free, child-friendly, pets allowed, house-owned parking Distance to the nearest bus stop: about 1 km Distance to the nearest train station: about 12 km
Alzey's largest beer garden with access to the adventure playground. New and modern design with friendly staff. High-quality food at fair prices.
Our garden is an oasis for day trippers and wine lovers on Sundays and public holidays when the weather is good. In a friendly and relaxed atmosphere, we serve wines that go with our picnic platters or with food that you have brought with you, that go with our garden like bees and flowers. In the sunniest months of the year, from late spring to the grape harvest in autumn, our garden is an oasis for day trippers and wine lovers on Sundays and public holidays when the weather is good. Mountain bikers, hikers e.g. on the Bänkelsches route…
Cuisine: seasonal, regional, vegetarian, allergy-friendly, international In the Vis à Vis restaurant, good wines are combined with a newly interpreted local cuisine in a relaxed atmosphere with a historic kind of chapel and modern furnishings. Talk, chill & relax with wine and modern local cuisine. Vis à Vis is pure enjoyment. Hot meals: Wed - Sat 6:00 p.m. - 9:30 p.m. | Sun 18:00 - 21:00 Main courses: 16.00 - 36.00 Euros local wines / Rheinhessenwein Seats: inside 60 | outside 60 | closed society possible
The event restaurant ‘Zum alten Kelterhaus’ on the outskirts of Alsheim is a popular destination for cyclists and hikers. Surrounded by vineyards, the summer garden for around 150 people invites you to linger among old rarities and lovingly decorated accessories and flowers. In cooler weather, the vaulted cellar and the wine press house are available and can seat up to 70 people. Visitors can enjoy tarte flambée variations and Rheinhessen delicacies with delicious Rheinhessen wine in sociable and uncomplicated surroundings.…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de