searchMenu
Type: Restaurant Cuisine: seasonal, regional Stein's Traube has been in Mainz-Finthen for 110 years. The courtyard was transformed in 2008 into a Mediterranean garden. Since then, this is a great asset and attracts many new guests to the restaurant. For family celebrations (up to 50 people) the grape room offers the right place. The wine list has been expanded by ten more Rheinhessen wines, so guests can choose from an even larger variety of plants. Corresponding to treats from Stein's kitchen, the visit becomes a culinary experience. Hot…
Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian, vegan Experience the Engelthal Monastery in its diversity. An extraordinary ambience, pure wine enjoyment and culinary delights await you. You will find a comfortable place in the restaurant and in the summer months on the outside terrace. If you are planning a larger celebration such as a wedding, anniversary, birthday, etc., we will be pleased to present you the event area. For meetings and workshops there are various rooms available, equipped with the latest technology.…
Bad Münster am Stein-Ebernburg
In the restaurant "Jahreszeiten" creates Michael Siegler finest regional food together with his kitchen team. Special ambition lies in the honesty of the kitchen. The team is cooking conscious without artificial flavors and additives. Thru the own herb garden you will have a perfect taste experience. Since several years the restaurant is a member of the "Tafelrunde" an association of the best restaurants in Rhineland-Palatinate which use regional and quality food.
Mode of operation: gourmet restaurant Cuisine: seasonal, regional, vegetarian, international Lagallerie - the name is program: wine / pleasure / art. Located in Gaustraße opposite St. Stephen's Church. The modern decor with prints of Chagall and the fresh seasonal cuisine with top products from the region and around the world welcome every guest. A total of over 180 items are on the wine list, mostly regional, and over 20 wines in open glass. More information on www.lagallerie-mainz.de Hot food: see opening times Main…
Operating mode: restaurant Cuisine: seasonal, regional The hotel restaurant "Zum Babbelnit" from Mainz welcomes all visitors. At the entrance to the district Mainz-Finthen (Asparagus stronghold) on the left side is the 3-star-comfort-hotel-restaurant "Zum Babbelnit". Since 1963 the family business exists in 3rd generation. The hotel restaurant is known for its family atmosphere, Bavarian cosiness and a well-proven good-bourgeois cuisine. In the dining room the Mainz dialect is recorded through numerous pictures. The…
High quality italian food in a modern setting. Enjoy traditional meals and a wide range of italian an german wines.
Mode of operation: gourmet restaurant Cuisine: regional, vegetarian At the Weedenhof the guest can expect a rustic, stylish ambience with lots of wood, rubble and warm colors. The ideal setting for a predominantly regional and Mediterranean influenced cuisine. Freshness and creativity are the guarantee for carefree enjoyment. In summer, a beautiful garden terrace invites you to linger over a glass of wine and a light summer kitchen. The country-style hotel has seven double rooms. Hot food: Wed - Sat 18:00 - 22:00 | Sun 12:00 - 14:00,…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de