Straußwirtschaft, © Torsten Silz© Torsten Silz

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ingelheim_restaurant-marone

Ingelheim

Restaurant Marone

Type of business: Restaurant Cuisine: seasonal, vegetarian, allergy-friendly, international Enjoy tasty food and good wine in a cosy atmosphere at any time of the year. The picturesque, rustic house with romantic flair offers Croatian specialities and wines, as well as home-style cooking. Hardly any other country is as exciting as Croatia when it comes to wine. Therefore, we would like to introduce you to this variety of Croatian wines, but also digestifs. In addition to Ingelheim and Rheinhessen wines, we offer carefully selected top…

Rathofkapelle_2

Oppenheim

Straußwirtschaft Rathofkapelle

  Operating mode: ostrich management Cuisine: seasonal, regional The wine-restaurant Rathofkapelle is located in the former chapel of Kloster Eberbach, a baroque chapel from the 13th century, which also served as a synagogue throughout its history. In addition to our own wines and cults of the winery Dr. med. Dahlem serves regional specialties such as the cheese board served on a barrel board or the smoked trout. Enjoy the sun terrace in Winzerhof in fine weather.All wines are also available to take away. Apartments are available.…

Gänsthaler´s

Mainz-Finthen

Österreichisches Restaurant Gänsthaler´s Kuchlmasterei

Restaurant; Cuisine: fine, international, Austrian cuisine Tip: asparagus from own cultivation; Summer dishes: fresh fish, pasta dishes and salad variations; Autumn delicacies: game, mushrooms, pumpkin and much more; Legendary at the end of October: goose dishes Price category for a main course of the evening menu: up to 24 EUR Awards: The Mainzer, Aral, Varta, Gourmet, Michelin Seats: inside 55, closed Gesell. possible, sep. room 55 Hot food: Lunch 12am - 2pm, from 6.30pm Open Rheinhessen wines: 5 Actions: asparagus,…

© mundart Restaurant

Saulheim

mundart Restaurant

  Mode of operation: gourmet restaurant Cuisine: seasonal, vegetarian, vegan, allergy friendly, international Dialect is home-connected, dialect means to feel good, to be pampered, to be among friends. That's what the Mundart restaurant stands for. Take a wine tour through Rheinhessen and choose your favorite among more than 60 top Rheinhessen wines. The seasonally changing menu features fresh seasonal ingredients such as scalloped truffle risotto, French fish soup with croutons and rouge or rack of lamb with herb crust,…

Winzerhof Schnabel

Gau-Bickelheim

Weinschänke und Gästehaus C. Schnabel

  Operating mode: Gutsschänke Cuisine: seasonal, regional, vegetarian, international, Rheinhessen-Tapas At the Weinschänke Schnabel in Gau-Bickelheim, guests can experience the atmospheric atmosphere and the flair of the winegrowing establishment. Whether you sit in the vine-covered courtyard of the estate in summer or look out of the window of the wine bar into the vine-covered hills of the Wißberg: the guest is always there where the wine grows. The Weinschänke offers visitors a varied menu with changing…

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Contact details:

Rheinhessenwein e.V.

Otto-Lilienthal-Straße 4

55232 Alzey

E-Mail: info@rheinhessenwein.de

Contact details:

Rheinhessenwein e.V.

Otto-Lilienthal-Straße 4

55232 Alzey

E-Mail: info@rheinhessenwein.de
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