Operating mode: Gutsschänke Cuisine: regional For many years guests can feast and enjoy Bungert in the Gutsschänke. In 2009, they celebrated their 25th anniversary. Over 16 open wines from "dry" to "sweet" are available. The kitchen offer includes a wide variety of Rheinhessen specialties. The bestseller of Gutsschänke: "The Wingertsknorze" - a rustic baguette baked with ham and cheese, served with homemade cream cheese. Hot food: see opening times Main courses: 3,20 - 13,40 Euro Open Rheinhessen wines: 16…
Modern style wine bar. Wines can be bought at farm price or tasted on site for a "corkage fee" + 10 €. Permanent wine tastings, also bookable. Wines from Rheinhessen, from the Moselle, from the Palatinate, France, Italy, Spain... . Big names and new discoveries. Constantly changing wine selection. An oasis for wine drinkers, and connoisseurs. Hot kitchen until 21:30
Operating mode: Gutsschänke Cuisine: seasonal, regional, vegetarian In the wine bar "Zur alten Kastanie" the guests are welcome. The visitors will find space in the former cowshed, which has been transformed into a place of hospitality with great attention to detail. From the rich wine offer wine lovers will surely find the right drop, which tastes particularly good and is served with the delicacies from Rheinhessen in the style of the house. All dishes are freshly prepared and come largely from local products. In the wine bar "Zur…
Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian, allergy friendly, international The Restaurant Völker awaits its guests in a stylishly modern ambience. Chef Ute Völker presents a fine regional Mediterranean cuisine. Domestic owner Josef Völker offers wines and sparkling wines from premium wineries from Rheinhessen. The various rooms - in summer also the idyllic old town garden - offer space for well-being and enjoyment for 85-90 persons and for every occasion the suitable ambience. Guided tours…
Type of business: Restaurant Cuisine: German, Italian Eat, drink, meet friends: The dishes are made from fresh ingredients and are guaranteed to put a smile on your face. Come by. Food also available to take away
The menu at the "Zum Steinbock" restaurant offers everything your heart desires: from tasty soups, crispy salads, delicious toast and pan-fried dishes to meat dishes from the "lava stone grill". Flavourful, local wines and spirits round off the offer. The guest rooms in the "Steinbock" can be hired for celebrations of all kinds. Buffets are also prepared and delivered for your celebrations (within a radius of 20 km). The beer garden is open in good weather Company holidays: under www.zum-steinbock.com Seating capacity: 60 inside, 60…
Mode of operation: Bistro The café and the chocolate factory form the heart of the "Horchheimer barn". Lovingly restored and designed, guests can enjoy freshly baked waffles and specialty coffees in a beautiful ambience, both in the courtyard and on the upper floor of the barn. Creative iced coffee variants complete the offer. Chocolaterie celebrated its 20th anniversary in 2016 already. A rich program of handmade chocolate and marzipan figurines, fine truffle chocolates and hand-made chocolate bars by confectionery master Tanja…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de