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Type of operation: Weinstube Cuisine: seasonal, regional, vegetarian, allergy friendly Good home cooking, enjoyment on four levels, large vineyard and event barn up to 85 people with roof terrace, directly on the Naheradweg. Hot food: Mon + Tue 18:00 - 22:00 | Sun 12:00 - 15:00, 18:00 - 22:00 Main courses: 11,50 - 25,00 Euro Open Rheinhessen wines: 26 seats: inside 70 | outside 70 | closed society possible | sep. room 85 Dates: see website
In the listed Engelthal Monastery (Kloster Engelthal) we have created a world of experience around wine. A modern vinotheque offers you the opportunity to get to know and buy our wines. Our restaurant and various rooms for meetings and celebrations are also located here. Our philosophy: Preserve the good and bring it in line with the contemporary! Wine tastings from 10 to 60 persons are possible. Awards: Rheinhessen AWARDS (AUSGEZEICHNET) Vinotheque, 2013 Best of Wine Tourism by Great Wine Capital and training company 2018…
The winery Biegler&Brand emerged out of the merge of two tradtitional wineries. Andreas Biegler and Petra Brand cultivates 46 hectares of vineyard area with lots of experience and a passion for good wine. The goal are authentic wines that 'mirror the diversity of our grounds'. On the red the Riesling and burgundy vines have best conditions for terroir influenced wines. Classics like Silvaner or blue portuguese and new breeds like Scheurebe, Würzer or Huxelrebe thrive to be wines that taste on limestone weathering, clay and loess…
A vinotheque with wines from Worms vintners, in the heart of Worms city centre near the Luther Monument for tourists and locals - that's what was missing in the wine city of Worms. In the historic building of the former tourist office, which built the two cottages for tourist purposes in 1925, the fruits of Worms' vineyards can now be tasted in liquid form. The focus of the wide range of grape juices is on white wines, but Blanc de Noir, Rosé and red wines are also not missing from the assortment.
The wine tavern "Zur Dutt" is located in a cosy courtyard in the old centre of the wine-growing community of Bodenheim. Here, the Duttenhöfer winery's own wines and Rhine-Hessian delicacies can be tasted with uncomplicated Rhine-Hessian hospitality. In the wine tavern, around 50 guests can end the day in convivial company, whatever the weather. In good weather, up to approx. 60 guests can enjoy the homemade typical Rhine-Hessian dishes, with a changing daily menu and the versatile Rhine-Hessian wines of winemaker Andrea…
If you want to forget everyday life and end the day in a cosy atmosphere, Thiel's Weinstube is the place to be. The Thiel family gets to the heart of the matter when it comes to atmosphere, whether in winter by the open fire or in summer under shady trees and vines in the barrel garden. In the individually furnished wine tavern, they serve guests fresh tarte flambée, Rhine-Hessian specialities and vegan dishes as well as wines from controlled, environmentally friendly viticulture. Cuisine: seasonal, regional, vegetarian, vegan…
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de