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The restaurant "Zur Stadt Frankfurt" was founded in 1832 and has been in the family ever since. owned by the family. In the cosy restaurant you are served home-style cooking and hearty home cooking. Recommendations from the kitchen are, for example, the nationally renowned "Kotlett" fresh from the pan or various game dishes. (Please order in advance)
Operating mode: Gutsschänke Cuisine: seasonal, regional Whether in company or just for two - guests enjoy the wines from the cellar of Christian Hahn and the culinary specialties from the kitchen of Johannes Hahn. Whether in fine weather in the estate between oleanders and olive trees or, if the weather is not so good, in the "Gud Stubb" with a cozy log fire. In short, here guests spend a few nice hours and let worries worry. For family celebration, the "Gud Stubb" and the farm can be rented, of course, with the usual…
Operating mode: Gutsschänke Cuisine: regional, vegetarian Welcome to the vineyard and wine vault of the winery Sans-Lorch. After Easter until mid-October, the Gutsausschank, named after Elisabeth (= Bethje) and Johann Adam (= Jean) Sans, is open to the founders of the winery. Just a two-minute walk from the station lies the romantic vineyard amidst the Carl Zuckmayer community Nackenheim. On Saturdays, only reserved events are held, which is why the Gutsausschank remains closed (please refrain from wedding requests).…
The Weber Grill Academy is located within the historic walls of the Engelthal Monastery. Become a grill master yourself and learn Weber's way of grilling under expert guidance in a relaxed atmosphere. Grilling is done on Weber grills. Enjoy the perfect outdoor feeling in the exclusive Weber pavilion, regardless of the weather. The Grill Academy offers a wide range of barbecue courses on various fixed dates (please refer to the Weber website) as well as the possibility of group bookings. Number of participants: 8 - 20 persons (for group…
Company: Gutsschänke Cuisine: seasonal, regional, vegetarian The beautiful garden in summer and the lovely and tastefully decorated "Scheier" in the fall invite you for an entertaining visit. With seasonal and regionally balanced food, guests enjoy the estate's own wines. In Geil's Scheier a piece of Rheinhessen's way of life can be experienced. Hot food: see opening times Main courses: 6,50 - 14,00 Euro Open Rheinhessen wines: 15 Seats: inside 80 | outside 80 | closed society possible
We welcome you to our family-run restaurant in Monsheim. Enjoy our lovingly prepared dishes in a familiar and cosy ambience. We guarantee freshness and best quality. Let us spoil you and spend a few pleasant hours in our house. Monday: Schnitzel day Friday: Fish day
Rheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.deRheinhessenwein e.V.
Otto-Lilienthal-Straße 4
55232 Alzey
E-Mail: info@rheinhessenwein.de