Operating mode: Gutsschänke
Cuisine: seasonal, regional
The winery Huth opened over 25 years ago a wine bar in a rustic style. This is known far beyond the region for its good home cooking with regional, seasonal dishes. In a cozy atmosphere, guests can enjoy a glass of home-grown wine. For lovers, the treasury offers Beerenauslese and ice wines from 1989 on. In winter, two Boller ovens spread a cozy warmth in the dining room. For celebrations is a beautiful adjoining room available. The tip for sunny days: a court decorated with flowers and Mediterranean plants.
Hot food: Mon, Tue + Thu 19:00 - 23: 00 | Fri - Sun + Fe 17:00 - 23:00
Main courses: 4,50 - 14,50 Euro
Open Rheinhessian wines: 20
Seats: inside 90 | outside 100 | closed society possible | sep. room 45
