Celebrate with the winemaker

Mainz

Restaurant Bajazzo im Novotel Mainz

Hotel Restaurant; Cuisines: fine cuisine, vegetarian, Mediterranean Tip: "Whole goose - stuffed" - The Novotel serves a whole stuffed goose for 4 pers from Nov. 11 to Dec. 23. with potato dumplings, red cabbage, chestnuts and a bottle of Rheinhessian wine Price category for a main course of the evening menu: over 24 EUR Awards: The Mainzer, Varta, Marcellino's Seats: inside 120, outside 40, closed Gesell. possible, separate room 70 Hot food: Lunch 12 - 2.30 pm, 5 - 11 pm Open Rheinhessen wines: 17 Actions: asparagus weeks,…