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Your winegrower directory
Our family winery is located in Eimsheim in Rheinhessen and is managed by the 6th generation. Our vines are spread over 28 hectares and grow on ancient vineyards. Our wines are certified organic and vegan. "Cautiousness, patience and a sensitive sense for the individual needs of each individual grape variety are crucial prerequisites for us for independent, distinctive wines that invite you to immerse yourself in the fascinating world of aromas and impressions with every sip." English and French speaking visitors are...
In the southernmost tip of Rheinhessen, in Offstein, the winery Keth is located. Georg Jakob Keth is one of the red wine protagonists in Rheinhessen. His experience in the development and expansion of red wines in an international format makes him a sought-after guide. His hobby is the Pinot Noir, but he also knows how to prepare excellent red wines from Portugieser. His other favorite is the Saint Laurent, but he also takes the international classics Cabernet Sauvignon and Merlot. Keths style: these are strong red wines, which are equipped...
Weingut Matthias Keth
Matthias Keth
Weinarkaden Keth 1
67591 Offstein
Tel.: (0049) 6243 7522
Mail
Weingut Bürgermeister Carl Koch
Paul Berkes
Wormser Straße 62
55276 Oppenheim
Tel.: (0049) 6133 2326
Mail
Wines with tradition from a young family of winemakers The Kratz family winery is located in beautiful surroundings in the midst of the best growing locations in Osthofen in Rhineland-Palatinate. There are many legends about the growing area around the miniature castle Leckzapfen, where wine of high quality has been produced since the Middle Ages. Today, the Kratz winery follows this tradition of top-quality wines and offers a wide range of varieties, which also includes some exotic products that should be tried once. The Kratz winery...
Weingut Kratz
Dieter und Birgit Kratz
Ludwig-Schwamb-Straße 36
67574 Osthofen
Tel.: (0049) 6242 6543
Mail
In southern Rheinhessen, near the Nibelung city of Worms, lies our homeland Osthofen. We are a true family business, so we never get bored. We know that the production of authentic wines requires a lot of manual work - from pruning to the vinification in the cellar and to marketing. It is precisely because of this diversity that we love our profession. But back to the vineyard or Wingert, as we say. There we pay attention to an integrated, environmentally friendly management. The result is healthy, fully ripe grapes with...
Weingut Knierim
David und Reinart Knierim
Carlo-Mierendorff-Straße 20
67574 Osthofen
Tel.: (0049) 6242 2296
Mail
Dear wine lovers! In the midst of beautiful vineyards and large agricultural land located in the center of Gundheim, you can find our winery, which has been owned by the family for generations. We, winemaker Rainer Kissel and wife Christiane, took over the winery in 1991 and manage 16 hectares of vineyards. We devote all our attention to the wine with much joie de vivre and commitment, in order to produce qualitative and high-quality wines. After careful maturing in barrels, all wines undergo the necessary processes in the...
history In 1714, the ancestors of the Kissel family came to Saulheim and laid the foundation for a farm. Through determination and diligence, they quickly gained prestige, which can still be seen today on a street named after the family in the old town center of Saulheim, the "Kisselgasse". In 1923, Karl Kissel I, the grandfather of the present generation, began to focus exclusively on viticulture and wine trade. By the purchase of vineyards, he gradually built a wine house. The Weinhaus Kissel is today run by...
Weinhaus Kissel GmbH
Karl Kissel
Ernst-Ludwig-Straße 3
55291 Saulheim
Tel.: (0049) 6732 960240
Mail
The Schätzel family lives and works on Selzen Kapellenhof in the 4th and 5th generation. The vineyards are located on the sunny south and west slopes of Selztal. The white wines are mainly Riesling, Silvaner and Pinot. The Riesling is the most grown grape variety with 35% of the vineyard. The best Riesling is called Ökonomierat "E" after the ancestor and winery founder in the 19th century. Meticulous work in the vineyard from a limited start, removing double shoots, defoliation, yield reduction with the green...