© Wein- und Sektgut Keth© Wein- und Sektgut Keth

Wine and Sektgut Keth

In the southernmost tip of Rheinhessen, in Offstein, the winery Keth is located. Georg Jakob Keth is one of the red wine protagonists in Rheinhessen. His experience in the development and expansion of red wines in an international format makes him a sought-after guide. His hobby is the Pinot Noir, but he also knows how to prepare excellent red wines from Portugieser. His other favorite is the Saint Laurent, but he also takes the international classics Cabernet Sauvignon and Merlot. Keths style: these are strong red wines, which are equipped with a distinctive spine. After traditional fermentation over 10-14 days, the aging takes place in wooden barrels. The really big red wines are stored for 10-15 months in oak barrels under a powerful, atmospheric cross vault.

On the estate only German is spoken. 

© Wein- und Sektgut Keth
© Wein- und Sektgut Keth
© Wein- und Sektgut Keth
© Wein- und Sektgut Keth

About us

  • Winemaker Matthias Keth
  • Vineyard-area 90 hectares
  • specialist trade
  • sparkling wine
  • wine export
  • Ab-Hof/Vinotheque
  • architecture
  • camper pitches
  • Ecologically certified
  • PIWI’s
  • mulled wine
  • Non-Alcoholic Wines

Contact details:

Weingut Matthias Keth
Matthias Keth
Weinarkaden Keth 1 67591 Offstein

Processed vineyards

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Westhofener Morstein

Westhofener Morstein

World famous and rich in stone

A bog (German: Moor) in Rheinhessen? Certainly not. The site was first mentioned in a document in 1282 with the name "in loco marstein" in a deed of donation to the Cistercian monastery of Otterberg (Pfalz) and can be interpreted as a "marker stone". In other words, it is a boundary stone or a landmark. It is indeed stony here: one stone found during clearing weighed up to 3.2 tons. In the upper soil layer, there are clay marl soils with limestone inclusions, and massive limestone rock underneath. Mineral Rieslings and Pinot Noirs bring world fame to the Westhofen winemakers. There are also plenty of vineyard cottages here, like the “Wingertshäusje Kommandozentrale".


> From Wingertshäuschen to Wingertshäuschen: https://www.rheinhessen.de/wingertsheisje-wanderweg
> To the other single vineyard sites of Westhofen: Aulerde, Brunnenhäuschen, Kirchspiel and Steingrube

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Oppenheimer Herrenberg

Oppenheimer Herrenberg

Wonderful vineyard site

Above Oppenheim, beginning at Landskron Castle, this single vineyard site runs along the slope to the south-southeast. The name actually refers to gentlemen, not meaning fine men, but actual rulers. It is unknown whether ecclesiastical or secular lords are meant, but it is suspected, that the lords of Dalberg gave the vineyard its name. They were one of the most important noble families in medieval Oppenheim. The Herrenberg is interspersed with limestone, a deep and poor soil, especially for white grape varieties such as Riesling, Pinot Gris, Pinot Blanc and Silvaner. The grapes ripen slowly and show great ripening potential. The wines are very mineral. A visit to the Landskron ruins, the magnificent Katharinenkirche (the local church) and the town centre is recommended. Oppenheim is home to the German Museum of viticulture.

By the way: the single vineyard "Am Krötenbrunnen" once made the town of Oppenheim very famous. Today, this vineyard name no longer exists due to land consolidation. Yet, the Toad Fountain originally was not a vineyard, but an old water system. The gallery, which leads 30 metres into the mountain, has been shut down for many years. But until today, it is still there, in the center of the "Oppenheimer Herrenberg" site.

> Overview of the sights in and around Oppenheim: https://www.stadt-oppenheim.de/sehen/ 
> Link to the German Wine Museum: https://www.dwm-content.de/ 
> The Rheinterrassenweg leads through the middle of the single vineyard site https://www.rheinhessen.de/etappenvorschlaege/rheinterrassenweg-etappe-guntersblum-ludwigshoehe-dienheim-oppenheim 
> On the development of the field name "Am Krötenbrunnen": https://www.regionalgeschichte.net/rheinhessen/oppenheim/einzelaspekte/flurnamen.html 
> Rheinhessen blog: https://blog.rheinhessen.de/kirchenfuehrung-katharinenkirche-oppenheim-magdalena-schaeffer/

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Offsteiner Engelsberg

Offsteiner Engelsberg

An old German name perpetuated 

No heavenly children. No angelic vision. No mountain in the shape of an angel. The site was mentioned in a document in 1820 with the name "auf dem Engelsberg". The camp name is based on a personal name like Engelbert or a similar sounding name. This is an old high German name. Today no child is called Engelbert anymore. Did Engelbert live there, did he own land there? And when was that? Was he a count, a feudal lord, a craftsman? One does not know any more. Riesling or Pinot Blanc, which grow there on loess soil, would certainly be to Engelbert's liking. At the end of the village in the direction of Hohen-Sülzen, a trullo invites you to take a break. If you leave the village in the direction of Obrigheim, you cross the border to the Pfalz growing region. There you will also find the sugar factory for which Offstein is famous. In the fall, trucks bring sugar beets there - and there is a typical sweet smell. Sometimes as far away as a corner of Rheinhessen, depending on the wind. 

> For the history of Offstein: https://www.regionalgeschichte.net/rheinhessen/offstein.html 
> The Essenheimer Teufelspfad site could also be based on a name. 

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