© Weingut Gres© Weingut Gres

Winery Gres

The Gres winery looks back on a good 300 years of winemaking tradition. The family came in the wake of the Huguenot banishment in 1684 from the Rhône Valley, where they had already done viticulture, to Rheinhessen. There, they planted 70,000 vines on 15 hectares in and around the municipality of Appenheim. The vineyards are located in five municipalities, so that for each grape variety an ideal location is available. The vines thrive particularly well on humus-rich limestone soils. In addition to national (Riesling, Grüner Sylvaner, Huxelrebe, Dornfelder etc.) and international grape varieties (Chardonnay, Sauvignon Blanc, Merlot, etc.), the focus is particularly on the wines of the Pinot family (Blanc, Noir and Madeleine), with which the winery already achieved some national and international successes like the state awards of Rhineland-Palatinate. In 2014, the winery Gres received this award for the fourteenth time.

On the estate only German is spoken.

© Volker Oehl
© Weingut Gres
© Weingut Gres
© Weingut Gres
© Weingut Gres
© Weingut Gres

About us

  • Winemaker Klaus Gres
  • Vineyard-area 14 hectares
  • sparkling wine
  • Maxim origin Rheinhessen

Contact details:

Weingut Gres
Klaus Gres
Ingelheimer Straße 6 55437 Appenheim

Processed vineyards

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Niersteiner Hipping

Niersteiner Hipping

Tool, hill, goat? Nowadays a premium vineyard

The name of the vineyard is documented in a deed from 1753, as the vineyard property of various Nierstein vineyards. The origin of the name has not been definitively clarified. It could have come from Middle High German and once meant "hügell" (hill). Or it goes back to "Hippe", which means tool - or another version - goat. Did bleating goats once jump over the hill here? Who knows. Today, no goats bleat there any more - and the winegrowers have nothing to complain about either. This single vineyard site is of special value. World-class Rieslings thrive on the special red claystone called Rotliegenden. The "Alexander-von-Humboldt-Blick" is a viewing point located in the middle of the single vineyard site. In 1790, the naturalists Georg Forster and Alexander von Humboldt travelled by carriage from Mainz to Nierstein and reported on the red rock and the noble wine.

> Hike and audio to the Hipping station: https://roter-hang.de/weinerlebnis/hipping/ 
> Info about the Alexander-von-Humboldt view: https://rhein-selz-tourismus.de/rhein-selz-entdecken/die-entdeckung-des-tages/alexander-von-humboldt-blick.html 
> Discover the single vineyard by bike: https://www.rheinhessen.de/amiche-radweg 

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Alternativbild für Appenheimer Daubhaus

Appenheimer Daubhaus

The name derives from the word dove house. The dovecotes, whose furnishings belonged to the privileges of the nobility, were often in the open air. The huts of the vineyard keepers are referred to here as a dovecote.

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Appenheimer Hundertgulden

Appenheimer Hundertgulden

Carbonate, Rich, Gold: Riesling from Hundertgulden 

It is Germany's most carbonate-rich vineyard. The lime- and salt-rich soil "Terra Fusca" was formed over 50 million years ago and was once a coral reef in the primordial sea. Today, it is mainly Rieslings that grow there, producing elegant wines with fine fruit aromas. Easily digestible top wines with a unique minerality. Carbones are salts. The current site name "Hundertgulden" probably dates back to the 14th century: At that time, the vineyard by the Westerberg changed hands several times. The new owners paid large sums in gold florins from the river Rhein. This vineyard is a real gold treasure!

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Appenheimer Eselspfad

Appenheimer Eselspfad

Heee-Haaw: Riesling, Pinot Blanc, Silvaner from the Donkey Trail

So called donkey trails often led to a mill and were only wide enough for a donkey carrying a bag to walk on. There are still mill buildings in Appenheim today, some of them with restaurants. This single vineyard was first mentioned in 1375. Donkeys are rarely seen there today, but ambitious winegrowers with tractors or jeeps. The subsoil is a limestone base with a light loess-loam soil on top. Rieslings, Pinot Blanc and Silvaner/Sylvaner grow on the southern slope. They stand for fruitiness and minerality, volume and creaminess. These wines have depth and power.

> Discover the single vineyard via Hiwweltour Bismarckturm
> To the further single vineyard site of Appenheim: Hundertgulden

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