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restaurant Cuisine: seasonal, regional, vegetarian, international The Zornheimer Weinstuben invites you to the historic sexton's house from the 18th century. The guests are warmly welcomed in the picturesque half-timbered house on three floors by Marijana Christgen. In summer, the terrace on the village Röhrbrunnenplatz offers a unique atmosphere. Master chef Lucas Christgen dedicates himself to specialties from the Mediterranean region in addition to the Rhenish-Hessian cuisine. He prefers to use food from the region and tailors his…
Operating mode: restaurant Cuisine: seasonal, regional, vegetarian Gehrings Weinwirtschaft in the vineyard Gehring is uniquely situated on a sunny hill overlooking the Rhine meadows to Mainhatten above the world famous wine village Nierstein. Back in September 2015, all are spoiled with delicious cold and warm delicacies from regional products and the matching Gehring wines. In the winter months, guests enjoy the lovingly prepared dishes by the roaring log fire and in the summer months under the shade of the trees. Hot food:…
Idyllically situated ostrich farm in the heart of Rheinhessen Switzerland. The fairytale hiking trail and the quarry invite you to go on a discovery tour. Our meat, sausages and vegetables are sourced from our region and from controlled agricultural cultivation. Separate room for up to 15 people barrier-free, child-friendly, pets allowed, house-owned parking Distance to the nearest bus stop: about 1 km Distance to the nearest train station: about 12 km
De Schambes - The small restaurant with charm. On Wednesdays, fresh tarte flambée from the stone oven is served. Friday to Sunday you can enjoy small homemade dishes and fine wines of the region in a cosy atmosphere. A very popular destination for cyclists. Family and company celebrations can be booked by arrangement. Award: "Recommended cyclists' meeting place of the VG-Eich".
The half-timbered house from 1717, formerly part of a monastery, is panelled inside with ancient Spessarte oak in the style of old Rhine-Hessian wine taverns. Warm cuisine at lunchtime until 1:30 p.m., in the evening until 8:30 p.m. Seating: inside 65 | outside 40 | private party possible
Hotel Restaurant; Cuisines: fine cuisine, vegetarian, regional cuisine, International cuisine Italian, French, American Tip: Braised ox cheeks in red wine sauce, potato and celery puree and salad side dishes Price category for a main course of the evening menu: up to 18 EUR Seats: inside 120, outside 80, closed Gesell. possible, separate room Hot food: 12 to 23 o'clock Open Rheinhessen wines: 5 Actions: Lunch and dinner buffet Distance to the bus stop: 50 m, distance to the railway station: 1 km, distance to the cycle track:…
Operating mode: wine bar Cuisine: seasonal, regional, vegetarian, Rheinhessen tapas The stylishly restored guest rooms of the oldest Schwabenheimer Haus are furnished in a rural and atmospheric way. The courtyard offers a romantic and natural ambience. The dishes from the country house kitchen are typical Rhine Hessian and are served to wines from own cultivation. The wine offer is endless with over 400 wines in the neighboring wine shop, in which the guest will find everything that the heart desires. Hot food: see opening times…
Operating mode: ostrich management Cuisine: seasonal, regional, vegetarian The modern and cosily furnished, barrier-free ostrich farm in the Münchhof invites you to linger by its bright and friendly atmosphere and lets forget everyday life for a few hours. Guests enjoy the fresh and fruity white wines and the full-bodied, strong red wines and let themselves be pampered by the small and large delicacies from the seasonally changing cuisine. For ceremonies, the ostrich business offers space for up to 55 people.…