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Restaurant, beer garden, beer coach, Woitraub, Wintergärtle Kitchen: fine dining, classic French, modern interpretation Tip: Versatile menu with creative, modern and exclusive dishes; At noon: Assemble your individual menu from our lunch menu. Price category for a main course of the evening menu: up to 24 EUR Awards: The Mainzer, Aral, Varta, Gourmet, Marcellino's, Michelin * Seats: inside 45, outside 60, closed Gesell. possible, sep. room 5 - 400 Hot food: Lunch 12 - 14.30, 19 - 21.30 Open Rheinhessen wines: 8…
Operating mode: ostrich management Cuisine: seasonal, regional, vegetarian, allergy friendly, Rheinhessen tapas Typically Rheinhessen! Relax - in the wine bar: barrier-free, stylish modern with typical Rheinhessen hospitable character ... and in the leafy courtyard. Enjoy - Feser wines: characteristic. Red wines fruity fresh white wines - internationally awarded. Feast - from the winegrower's kitchen: harmoniously selected small and small wine. great treats from preferably regional products. Treat yourself - a few hours of…