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Hotel Restaurant; Cuisines: fine cuisine, vegetarian, regional cuisine, International cuisine Italian, French, American Tip: Braised ox cheeks in red wine sauce, potato and celery puree and salad side dishes Price category for a main course of the evening menu: up to 18 EUR Seats: inside 120, outside 80, closed Gesell. possible, separate room Hot food: 12 to 23 o'clock Open Rheinhessen wines: 5 Actions: Lunch and dinner buffet Distance to the bus stop: 50 m, distance to the railway station: 1 km, distance to the cycle track:…
The "Römer" is one of the most beautiful half-timbered houses in Rheinhessen. Built around 1690, after its complete renovation it houses the wine bar and a small hotel with a very personal atmosphere. In the wood-panelled wine bar, guests enjoy local wines and good regional cuisine. In the heart of Alzey, on the Roßmarkt, the "Römer" invites you to the join the locals and enjoy typical specialities. The Römer offers the right premises for family and company celebrations, but also for business appointments.
Bad Münster am Stein-Ebernburg
The wine-growing estate is located in the old center of Ebernburg at the foot of the castle Ebernburg. Already the 3rd Generation operates the vineyard. Since the summer of 2011 the estate offers under the theme "wine tasting where the wine is produced!" wine tastings at the vineyards where the corresponding wines are grown. Wine bar: - Over 150 seats in the heated patio - The roof, depending on the weather be open or closed - For groups, agreement In any case you can expect from us: - Hearty food from the region - Wines from our own…
Bad Münster am Stein-Ebernburg
Since 1987 the wine bar is open. The winemakers mission is to cosset their guests with their wines as well as fine and exquisite food. Wine tastings are held by appointment any time with 10 persons or more. Among the wines you will receive technical comments. Rooms are available for family gatherings and group trips. Upon request you are offered different menus and buffets.
Old-established winegrowing and organic cultivation go well together. This is how the organic winery Kronenhof (ECOVIN) in Gau-Algesheim, in the very north of Rheinhessen, emerged 15 years ago from a traditional family business. Andreas Hattemer from Geisenheim relies on flourishing vineyards and living soils to produce wines with strong character in the cellar. Riesling and Burgundy still dominate the wine range, but more and more new, robust grape varieties are being added. Cabernet blanc, Cabertin, Souvignier gris and Sauvignac not…
Operating mode: wine bar Cuisine: seasonal, regional A hearty, tasty country kitchen, wonderful wines from great winemakers and a more than cozy atmosphere can be found in the Civitas. Inside and outside, the guest has a noticeable atmosphere that touches and reminds of the past. In the summer on the terrace between lavender, herbs and flowers. The whole under a more than 200 years old oak, in the middle of the Niersteiner market place. Another special feature: The traditional house of 1620 nestles directly without its own back…