The story of our winery began in 2005 with a small piece of vineyard and a love of nature. While studying in Geisenheim, we, Esther and Philipp, got to know each other and from then on built up our own winery together. Over the years, the winery grows, always focusing on organic wine culture. Since 2008, we have been members of Ecovin, the largest association of organically working wineries. This means that we continue to live up to our claim of doing our part for a healthy environment and a living soil. In the meantime, we cultivate about 10…
Cooking with love - eating with pleasure and drinking with enjoyment Cosiness and enjoyment are very important to us. We spoil you with regional and seasonal products in our modern and cosy ambience. Our restaurant is the start and end point of the award-winning Aulheimer Tal hiking route and invites you to linger in the beer garden in summer and in the cosy indoor rooms in autumn and winter. Our passion is to show you the beautiful side of hospitality. Seating capacity inside: 60 Seating outside: 40
Operating mode: ostrich management Cuisine: seasonal, regional, vegetarian Just let your mind wander! The idyllic Winzerhof in the old center invites you to do so. The ostrich industry is located at the bottom of the former Lutheran Church of St. Sophia. Visitors can enjoy the Rheinhessen lifestyle in a family atmosphere with their own wines and lovingly prepared, fresh food. Seasonally adjusted, weekly changing dishes, except de Reih 'offered. Whether in the shade of the walnut tree, in the former small horse stable or in the…
Operating mode: ostrich management Cuisine: seasonal, regional, vegetarian The winery Eberle-Runkel is a traditional family business, which is known in the region for its down-to-earth and honest hospitality. Anyone who sits in summer in the old Hofreite between blooming oleanders, fuchsias and hydrangeas, feels cosiness. The open, off nationwide authoritative wine guides excellent wines can be tasted carefree to the local fresh cuisine. The short break in between is by a hike on one of the excellent hiking trails such as the…
We are a classic family winery in the heart of Rheinhessen, now run by the 4th generation. There, we produce varietal-typical, straight white wines as well as strong red wines with structure. For us, the wine and the personal contact to our customers are in the foreground. We pay special attention to the highest quality and very digestible wines, which we produce with a lot of passion. We would be pleased if you would come and visit us. Translated with www.DeepL.com/Translator (free version)
The HEISE AM KRANZBERG winery is located directly at the foot of the Roten Hang in Nierstein. Here, where the soil is ideal for storing heat, the Heise family cultivates 12 hectares, some of them in world-famous locations on the Rhine. What careful cultivation and professional modern work in the cellar make of it can be easily tried out in the vinotheque corner in the Gutsschänke. And you can enjoy a wonderful view at the vineyards. As a culture and wine ambassador, Janine Heise also has the right tips for hiking and cycling tours to the…
Operating mode: ostrich management Cuisine: seasonal, regional, good for allergy sufferers For generations, the family has been dedicated to viticulture. The buildings were built in 1810 from the fragments of the Hohenfelser Schlösschen. Guests enjoy the stay in the stylishly renovated cross vaults or on warm days in the cozy courtyard. In addition to weekly changing dishes, the menu offers all kinds of Rheinhessen cuisine. Hot meals: Sat 18:00 - 21.30 | Sun + Fe 17:00 - 21.30 Main courses: 5.20 - 10.90 euros Open…