searchMenu
PLATEN’s Restaurant & Wine-Lounge im Rhein-Hotel Nierstein
With the Eulchen Schloss beer garden we revitalize - with a view to the lost Mainz beer culture - the once the second oldest beer garden in the city - to an intergenerational, communicative meeting place in the heart of the city Mainz. Eulchen beers on tap, Rheinhessen wines, delicious delicacies to wine and beer, changing offerings at special events, smaller and larger cultural events on Wednesdays and weekends.
Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian, international, Rheinhessen-Tapas "The small piece of Tuscany in Rhenish Hesse" - With great attention to detail was the old estate in hotel and restaurant with possibilities renovated for days, celebrations and relax. The regional and international cuisine can be in the vaulted cellar or in the shade of the chestnut trees be enjoyed on the garden terrace. Rooms for up to 150 people are on site. The hotel also offers modern facilities Country-style rooms…
Mode of operation: Gutsschänke Cuisine: seasonal, regional, vegetarian The Ullmer winery is located in the pretty half-timbered town of Rommersheim, halfway between Alzey and Mainz. In addition to the wine-growing business, the Ullmer family runs a guest house and the “Zum Woifässje” wine tavern. The wine tavern, where you are spoiled with the estate's own wines and hearty Rhenish-Hessian dishes, is open all year round. After a wine tasting, you can rest and relax in one of the four double rooms in the guest house. Hot…
The wine tavern "Zur Dutt" is located in a cosy courtyard in the old centre of the wine-growing community of Bodenheim. Here, the Duttenhöfer winery's own wines and Rhine-Hessian delicacies can be tasted with uncomplicated Rhine-Hessian hospitality. In the wine tavern, around 50 guests can end the day in convivial company, whatever the weather. In good weather, up to approx. 60 guests can enjoy the homemade typical Rhine-Hessian dishes, with a changing daily menu and the versatile Rhine-Hessian wines of winemaker Andrea…
The Ibersheimer Höfe orchards are a local favourite for fresh seasonal fruit. From late April/early May, strawberries and asparagus are for sale at the stall directly at the fields (B9, exit Gärtnerei Tils). From late May to June you can even pick-your-own strawberries at a bargain price, a great experience forall fruit lovers. Check back for this season's dates on their website.
Art and cuisine The focus is on the gastronomic offer - a fresh, imaginative and seasonally oriented local cuisine. The culinary delights are accompanied by Eckelsheim wines, supplemented by other positions from Rheinhessen, Nahe and Rheingau. The Kulturhof offers the ideal setting from dinner for two to individually tailored family or company celebrations. Art also plays a majol role in the Kulturhof. Exhibitions, readings, concerts, cabaret performances and a combination of art and cuisine await the guests.