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Fresh strawberries, asparagus and more directly from the regional farms are available at the seasonal stall at the parking lot near Edeka Oppenheim / SBK. Usually open from mid-May, check back on their website for current hours.
Operating mode: wine bar Cuisine: seasonal, regional A hearty, tasty country kitchen, wonderful wines from great winemakers and a more than cozy atmosphere can be found in the Civitas. Inside and outside, the guest has a noticeable atmosphere that touches and reminds of the past. In the summer on the terrace between lavender, herbs and flowers. The whole under a more than 200 years old oak, in the middle of the Niersteiner market place. Another special feature: The traditional house of 1620 nestles directly without its own back…
Type of operation: Weinstube Cuisine: seasonal, regional, vegetarian, allergy friendly Good home cooking, enjoyment on four levels, large vineyard and event barn up to 85 people with roof terrace, directly on the Naheradweg. Hot food: Mon + Tue 18:00 - 22:00 | Sun 12:00 - 15:00, 18:00 - 22:00 Main courses: 11,50 - 25,00 Euro Open Rheinhessen wines: 26 seats: inside 70 | outside 70 | closed society possible | sep. room 85 Dates: see website
The Gerharz family call their product range wine adventure family . That speaks for itself. From the wine tasting with a sommelier over the wagon ride to the catering with live cooking- every idea is filled with lots of lifeblood and the own enthusiasm. The youngest member in this wine adventure family is the vinotheque. It's young, fresh and modern just like its operators. Peter Gerharz view early went beyond the horizon of an own wine cellar. He became a sommelier, dealt with the topic wine in the wine trading and the gastronomy…
