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The Teekännchen, the special feel-good oasis in the heart of Ingelheim, enchants with its appealing, homely atmosphere and unusual variety of products, coffee specialities, over 400 types of tea, handmade waffles and cakes, decorative or gift articles, tableware and much more. Let us inspire you too!
Mode of operation: gourmet restaurant Cuisine: seasonal, vegetarian, international The restaurant "Zum alten Weinkeller" offers gourmet cuisine with absolute fresh produce in a stylish, dignified atmosphere. In addition to the interiors, this includes the enchanting terracotta garden. The wine cellar team cooks and roasts with enthusiasm: duck, game, fish, poultry, lamb and many other goodies. The friendly service spoils you with attention and brings lovingly decorated plates to the tables. In the cellar and in the vinotheque, exquisite…
Original Italian family-owned restaurant since 1991, right in the center of the city of Alzey. In the cozy atmosphere you can enjoy your stay with us. We are looking forward to your visit! Your La Nave Team Domestic equipments: - barrier-free - Reservation needed - Animals allowed - Child friendly
Operating mode: Gutsschänke Cuisine: regional With 70 seats in the indoor and 50 seats in the outdoor area, everyone will always find a place to be pampered. The wines - there are 28 Rheinhessen wines on offer - of course all come from our own vineyards. There is also a home-style cuisine with home-made specialties, such as steak with garlic sauce or Spundekäs'. Tip: Friday, Saturday and Monday is cutlet day and every second Friday of the month there is grilled pork knuckle. Hot food: Mon + Tue, Fri - Sun 15:00 -…
Restaurant; Kitchen: fine cuisine, good middle-class Tip: dishes that are not on the menu, according to the cook's recommendation; Burgundy Days April - October Price category for a main course of the evening menu: up to 18 EUR Seats: inside 100, closed Gesell. possible, sep. room 50 Hot food: Lunch Fri, Sat 12 noon - 2pm, Sun 11am - 3pm, 5 - 12pm Open Rheinhessen wines: 16 Actions: Winter: Rotweintage with menu, Spring / Summer: Burgundy days with menu Distance to the bus stop: 0 m, distance to the railway station: 5 km,…
Operating mode: Restaurant Cuisine: seasonal, regional, vegetarian, allergy friendly, international The Restaurant Völker awaits its guests in a stylishly modern ambience. Chef Ute Völker presents a fine regional Mediterranean cuisine. Domestic owner Josef Völker offers wines and sparkling wines from premium wineries from Rheinhessen. The various rooms - in summer also the idyllic old town garden - offer space for well-being and enjoyment for 85-90 persons and for every occasion the suitable ambience. Guided tours…
